Mushrooms are not plants but fungi, each of whose variety has its own importance. Poisonous jack-o"-lantern mushrooms are sometimes misidentified as edible chanterelles. Other types are primarily used for medicine, such as today"s species, turkey tail, named for its likeness, which has been used for treating lung conditions in traditional Chinese medicine. Recent research showed them exhibiting anti-tumour properties and helping fortify the immune system. Many make great meal additions, and from portobello to shiitake mushrooms, there are thousands of edible species out there. Sautéed, stuffed, sliced, on a pizza, or in soup, it is time to bring some umami fun(gi) to your plate!
Turkey Tail Mushroom
Today in History
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Castle Square, Old Town, Warsaw, Poland
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Old City of Dubrovnik in Dalmatia, Croatia
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A duckling swimming in a water meadow, Suffolk, England
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Grizzly bear and cub
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National Napping Day
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This museum sets the prairie on fire
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Mount Fuji Day
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Tufa formation on Mono Lake, California, United States
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Torres del Paine National Park in Patagonia, Chile
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Marseille welcomes to Olympic torch
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Clark Range, Yosemite National Park, California, United States
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Celebrating Pi Day
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St. Patricks Day
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Silvereyes
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Aït Benhaddou, Morocco
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Wheatear, Peak District National Park, England
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Common raven
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Sand dunes in the Sahara, Algeria
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Channel Country, Australia
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The 80th anniversary of D-Day
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Vermilion Cliffs National Monument
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Look up, incoming…
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May the 4th be with you
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Old Rock Day
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Stunning symmetry
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Centuries of time in a Delicate Arch
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Elephant Rock, Al-Ula, Saudi Arabia
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Kickoff in Qatar
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Remembering D-Day
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Festival fever
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